Whether you are cruising in Mekong Delta it is guaranteed that nothing whets the appetite like outdoor air. You’ll have the feast of delights freshly prepared by our local chefs and served by attentive restaurant staff.


Our carefully constructed menus present a blend of traditional cuisine. The Funan Restaurant brings you delicious meals with all local delicacies: deep-fried elephant-ear fish, crispy spring rolls, fish grilled in banana leaf, squid, crab or scallop with cream sauce, sweet-sour soup with sesbania flower, etc. All will please your taste. And, whatever you choose to eat, you can accompany your meal with a selection from the ship’s extensive wine or drink list.

Add in the afternoon cocktails, snacks after biking tours and the pleasures of the sundeck will surely tempt you from the moment you sit down to lunch on your first day aboard until that final breakfast as you prepare to disembark. 

And, if you, or a member of your group/ family, have a particular dietary requirement, then please let us know in advance so that we can meet your requirements.